Team FoodNews was ‘all hands on deck’ at the event, we were knee-deep in all the excitement (and we’re not just talking about the free-flowing cocktails). We want to share a slice of all the action with you, via this photo essay of personal shots. Here is what you would not have seen on social .
Food & Drink Trends
A ‘behind-the-scenes’ look at Asia’s 50 Best Restaurants Awards 2023
